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Beef Tapa

Tender beef strips marinated in soy and calamansi, pan-seared to perfection. Served with garlic rice, choice of egg, and pickled vegetables.

₱340

Unagi Bangus

Boneless milkfish glazed in sweet soy unagi sauce. Served with garlic rice, choice of egg, and pickled vegetables.

₱360

Bagnet

Crispy Ilocano-style pork belly with spiced vinegar for dipping. Served with garlic rice, choice of egg, and pickled vegetables.

₱360

Pulled Chicken Adobo

Tender pulled chicken adobo with crispy adobo flakes. Served with garlic rice, choice of egg, and pickled vegetables.

₱320

Steak and Eggs

200g USDA angus steak with 2 eggs your way, crispy potato puffs.

₱990

Sinigang Potato Chips

Crispy potato chips dusted with tangy sinigang seasoning, served with house mayo.

₱140

Crispy Tofu

Golden-fried tofu cubes tossed in our savory sisig sauce.

₱210

Calamares

Lightly breaded baby squid fried until crisp, served with vinegar & house mayo.

₱280

Pinatisan Wings

½ dozen crispy chicken wings glazed with savory patis-garlic sauce.

₱320

Sunflour Caesar Salad

Romaine lettuce, longganisa, pickled quail eggs, rich bagoong-caesar dressing, toasted sourdough croutons, topped with grated parmesan.

₱380

Sizzling Sisig 2-Ways

Pork sisig served 2-ways, grilled and deep-fried, topped with our sisig sauce and raw egg yolk.

₱310

Crispy Pork Belly Kare-Kare

Crispy pork belly served with house peanut sauce and bagoong. Served with rice.

₱480

Chicken Inasal

Grilled chicken leg quarter marinated in calamansi, lemongrass, and annatto oil. Served with rice.

₱280

Pan-Seared Garlic Salmon

180–200g salmon fillet seared in garlic butter, served with calamansi and house salad.

₱580

Beef Kimchi-nigang

Tender beef in sour sinigang broth with a kimchi twist. Served with rice.

₱420

Taba ng Talangka Pasta

Rich crab fat sauce tossed with al dente pasta.

₱340

Longganisa Pasta

Sweet and tangy tomato-based pasta with garlicky longganisa bits.

₱350

Adobo Benny

Toasted sourdough topped with chicken adobo flakes, poached eggs, and hollandaise.

₱430

Croque Monsieur

Mortadella and cheese sandwich with béchamel and melted cheese, breaded and deep-fried.

₱380

Salmon & Tinapa Toast

Smoked salmon, tinapa, cream cheese, pickled quail eggs on toasted multi-seed sourdough.

₱480

Avocado Mushroom Toast

Sautéed adobo mushrooms and smashed avocado on sourdough topped with alfalfa. Add poached egg +₱60.

₱480

Juan Sandwich

Slow-braised beef pares in savory-sweet sauce, sandwiched in toasted multiseed sourdough.

₱430

Shakshuka Pizza

Tomato-based pizza with pinoy-style bolognese, poached eggs, mozzarella cheese, topped with arugula.

₱480